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Found: 36  Titles

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Monitoring emergency obstetric care : a handbook /
Published
The Organization,
Call Number
WA310 M744 2009
Location
Medical Library

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Natural ventilation for infection control in health-care settings /
Published
World Health Organization,
Call Number
WX167 N285 2009
Location
Medical Library
Public Health Library

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Pesticide Residues in Food 2008 : Joint FAO-WHO Meeting on Pesticide Residues : report of the Joint Meeting of the FAO Panel of Experts on Pesticide residues in food and the Environment and the WHO Co...
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues
Published
WHO ; FAO,
Call Number
TX571.P4 J74M 2008
Location
Central Library

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Pesticide Residues in Food 2009 : Joint FAO/WHO Meeting on Pesticide Residues : report of the joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Co...
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
Published
WHO ; FAO,
Call Number
TX571.P4 J74M 2009
Location
Central Library

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Pesticide Residues in Food 2010 : Joint FAO/WHO Meeting on Pesticide Residues : report of the joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Co...
Author
Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group
Published
WHO ; FAO,
Call Number
TX571.P4 J74M 2010
Location
Central Library

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Principles and methods for the risk assessment of chemical in foods /
Published
The Organizations,
Call Number
W1 EN435 2009 No.240
Location
Medical Library

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Public health campaigns : getting the message across /
Published
World Health Organization,
Call Number
WA590 P976 2009
Location
Public Health Library

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Risk assessment of Campylobacter spp. in broiler chickens : interpretative summary /
Published
WHO ; FAO,
Call Number
TX531 R595A
Location
Central Library

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Risk assessment of Campylobacter spp. in broiler chickens : technical report /
Published
WHO ; FAO,
Call Number
TX531 R595C
Location
Central Library

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Risk characterization of microbiological hazards in food : guidelines.
Published
World Health Organization ; Food and Agriculture Organization of the United Nations,
Call Number
RA601.5 R595
Location
Central Library

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Salmonella and campylobacter in chicken meat : meeting report.
Published
Nutrition and Consumer Protection Division, Food and Agriculture Organization of the United Nations ; Department of Food Safety and Zoonoses,
Call Number
RA601.5 S172
Location
Central Library

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State of the world's vaccines and immunization /
Published
WHO,
Call Number
QW806 D248s 2009
Location
Medical Library

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Systems thinking for health systems strengthening /
Published
World Health organization,
Call Number
W84 S995 2009
Location
Medical Library
Public Health Library

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